Joe Leones Gastronomia Service List

Main Menu

• Appetizers

  • U-10 Coconut Shrimp

    Market Price

  • U-10 Fried Shrimp

    Market Price

  • Crunchy Nori Tuna

    Per Piece

    $3.25

  • Lump Crab Cakes

    Per Piece

    $3.25

  • Beef Tenderloin On Garlic Toast

    $2.75

  • Mini Burgers

    With Cheddar & Bacon	$2.75
    With Gorgonzola & Carmelized Onion	$2.75

  • Crabmeat Stuffed Mushrooms

    Per Piece

    $2.50

  • Scallops Wrapped In Bacon

    Per Piece

    $2.50

  • Chorizo Stuffed Dates Wrapped In Bacon

    Per Piece

    $2.00

  • Fig, Pignoli & Brie In Pastry

    Per Piece

    $2.00

• Salads

  • Arugula Salad

    fresh arugula with homemade roasted peppers, fresh mozzarella & grapes. served with our homemade honey balsamic vinaigrette on the side. small bowl, medium bowl, large bowl

    Market Price

  • Catherina Salad

    mixed greens with cherry tomatoes, crumbled bleu cheese, toasted pine nuts, & roasted garlic. served with our homemade honey balsamic vinaigrette on the side

    Small Bowl	$32.00
    Medium Bowl	$58.00
    Large Bowl	$102.00

  • Classic Caesar Salad

    romaine lettuce with croutons & freshly grated parmesan cheese. served with our homemade caesar dressing on the side

    Small Bowl	$24.00
    Medium Bowl	$43.00
    Large Bowl	$7.00

  • Classic Caesar Salad - With Grilled Chicken

    romaine lettuce with croutons & freshly grated parmesan cheese. served with our homemade caesar dressing on the side

    Small Bowl	$32.00
    Medium Bowl	$58.00
    Large Bowl	$102.00

  • Classic Caesar Salad - With U-10 Grilled Shrimp

    romaine lettuce with croutons & freshly grated parmesan cheese. served with our homemade caesar dressing on the side

    Small Bowl	$56.50
    Medium Bowl	$86.75
    Large Bowl	$165.50

  • Crunchy Nori Tuna Salad

    blended frisée & mixed greens with sliced cucumbers & fried wonton crisps, finished with sliced pan-seared, sesame seed & panko encrusted, nori wrapped sushi grade ahi tuna. served with our homemade sesame soy rice wine vinaigrette on the side. small bowl, medium bowl, large bowl

    Market Price

  • Fredo Salad

    fresh arugula with chopped avocados, ripe plum tomato wedges, diced red onion & crumbled bacon. served with our homemade red wine vinaigrette on the side. small bowl, medium bowl, large bowl

    Market Price

  • Greek Salad

    mixed greens with seasonal grilled vegetables, feta cheese, & calamata olives. served with our homemade red wine vinaigrette on the side

    Small Bowl	$32.00
    Medium Bowl	$58.00
    Large Bowl	$102.00

  • Insalate Di Maria

    mixed greens with poached pears, shaved imported provolone, figs & scissored prosciutto. served with our homemade honey balsamic vinaigrette on the side

    Small Bowl	$42.00
    Medium Bowl	$80.00
    Large Bowl	$142.00

  • Insalate Di Vincenza

    mixed greens with goat cheese, fresh strawberries, pignoli nuts & red onion. served with our homemade honey balsamic vinaigrette on the side

    Small Bowl	$38.00
    Medium Bowl	$72.00
    Large Bowl	$130.00

  • Tossed Salad

    romaine lettuce with cucumbers, cherry tomatoes, shaved carrots & red onion. served with our homemade honey balsamic vinaigrette on the side

    Small Bowl	$24.00
    Medium Bowl	$43.00
    Large Bowl	$77.00

• Fish And Seafood

  • Almond Crusted Salmon

    served with a raspberry glaze

    Market Price

  • Frutta Di Mare

    shrimp, scallops, calamari, mussels & clams in marinara sauce

    Market Price

  • Mussels Marinara Or Fra Diavolo

    Market Price

  • Potato Encrusted Chilean Sea Bass

    with citrus vodka sauce

    Market Price

  • Shrimp Francese Or Shrimp Stuffed

    with fresh crabmeat

    Market Price

  • Shrimp And Scallop Scampi

    with fresh garlic, wine & butter

    Market Price

  • Sole Francese, Milanese, Stuffed With Fresh Crabmeat Or Stuffed With Spinach

    Market Price

  • Tilapia Francese Or Milanese

    Market Price

  • Variety Of Filet Fish Available Upon Request

    prepared to order

    Market Price

• Chicken And Veal

  all chicken and veal available by the piece. recommended portion is 1 piece per person. minimum 6 pieces per selection

  • Alla Chris

    grilled breasts, artichoke hearts & roasted peppers in butter & white wine sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Athena

    onions, fresh spinach, fresh tomato & feta in light white wine sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Balsamico

    breasts on the bone, baked in balsamic vinegar

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Cacciatore

    baked breast strips simmered with olives, tomatoes, onions, garlic, celery, mushrooms & carrots in marinara sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Carnivale

    layered with roasted peppers & fresh mozzarella in vodka sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Carpinello

    asparagus, prosciutto & melted fontina in scampi sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Cordon Bleu

    stuffed with ham & swiss in veloute cream sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Di Giambotta

    baked breast strips tossed with peppers, mushrooms, onions & sausage finished with long hot peppers & crispy potatoes in white wine demi-glaze

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Francese

    lemon, white wine & butter sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Marsala

    baked breast strips tossed with sautéed mushrooms & onions in marsala wine sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Mi Amor Jennifer

    fresh mozzarella & sundried tomatoes in rosemary thyme cream sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Milanese

    breaded with seasoned italian bread crumbs & plattered (room temperature)

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Murphy

    baked breast strips tossed with hot & sweet peppers, onions, mushrooms & crispy potatoes in pan juices

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Parmigiana

    milanese style layered with mozzarella in marinara sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Piccata

    capers, lemon & butter white wine sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Roasted Chicken

    breasts on the bone seasoned with fresh lemon, salt, pepper, & rosemary baked until golden

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Rossini

    layered with prosciutto & mozzarella in light tomato wine sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Saltimbocca

    layered with prosciutto, spinach & mozzarella in sherry demi-glaze

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Savoy

    breasts on the bone, baked in cider & balsamic vinegars, dusted with bread crumbs & grated cheese

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Scampi

    fresh garlic, white wine & butter sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Sorrentino

    layered with prosciutto, eggplant, mushrooms & mozzarella in tomato marsala sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

  • Valdostana

    stuffed with prosciutto & mozzarella in tomato marsala sauce

    Boneless Chicken (per Piece)	$3.75
    Bone-in Chicken Breast (per Piece)	$3.50
    Veal (per Piece)	$7.50

• Pork, Beef & Meatballs

  • Filet Mignon

    whole, served au jus (carving required), sliced on a platter with horseradish mayonnaise, served room temperature, di giambotta, tossed with peppers, mushrooms, onions, & sausage finished with long hot peppers & crispy potatoes in white wine demi-glaze

    Per Loin

    $155.00

  • Boneless Pork Loin

    alfonso-style, with sundried tomatoes & mushrooms in a pork gravy, sliced & served au jus, stuffed with spinach & mushrooms in pork gravy, murphy-style, tossed with hot & sweet peppers, onions, mushrooms & crispy potatoes in pan juices

    Per Loin

    $83.00

  • Homemade Chicken Meatballs

    Per Piece

    $1.50

  • Homemade Meatballs

    Per Piece

    $1.25

  • Sausage & Peppers

    in red sauce or pan juices

    Half Tray	$50.00
    Full Shallow Tray	$90.00

  • Sausage Di Giambotta

    hot & sweet sausage tossed with hot & sweet peppers, mushrooms & onions finished with crispy potatoes in white wine demi-glaze

    Half Tray	$50.00
    Full Shallow Tray	$90.00

• Sandwiches

  $15 sub board deposit required. all sandwiches & wraps may be made to specification or assorted

  • Large Ciabatta

    Each

    $17.95

  • Focaccia

    9” round semolina bread, baked in olive oil & tuscan herbs, filled & sliced into 8 wedges

    Each

    $17.95

  • 2 Oz Sandwiches

    choice of italian, semolina, whole wheat or 7 grain dinner rolls

    Each

    $3.25

  • 3 Oz Semolina Rolls

    Each

    $5.45

  • 4 Oz Italian Torpedo Rolls

    Each

    $6.95

  • Italian Or Semolina Longs (baguettes)

    Each

    $17.95

  • 3 Foot - 6 Foot Subs (braided Italian)

    Each

    $17.95

  • Wraps

    Each

    $8.95

• Desserts

  occasion cakes are outsourced and may be ordered to specification

  • Brownies

    Per Piece

    $2.50

  • Cookie Platters

    Small (3 Lb.)	$42.00
    Medium (5 Lb.)	$70.00
    Large (8 Lb.)	$112.00

  • Mini Pastry Platters

    assorted or your choice of plain cannoli, chocolate dipped cannoli, sfogliatelle, eclairs, cream puffs, raspberry almond cake & chocolate drizzled cheesecake

    Per Piece	$1.25
    Small (24 Pcs)	$30.00
    Medium (36 Pcs)	$45.00
    Large (48 Pcs)	$60.00

  • Store Made Rice Pudding

    Half Tray Shallow	$26.00
    Half Tray	$48.00